Poppy Seed Bread - cooking recipe
Ingredients
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1 pkg. yellow cake mix (lemon)
3 oz. pkg. instant coconut pudding
1/3 cup poppy seeds
1/2 cup oil
4 eggs
1 cup hot water
Preparation
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Combine all ingredients together and blend for 5 minutes. Pour into greased and floured loaf pans.
Bake at 350\u00b0 for 45 to 50 minutes.
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