Poppy Seed Bread - cooking recipe

Ingredients
    1 pkg. yellow cake mix (lemon)
    3 oz. pkg. instant coconut pudding
    1/3 cup poppy seeds
    1/2 cup oil
    4 eggs
    1 cup hot water
Preparation
    Combine all ingredients together and blend for 5 minutes. Pour into greased and floured loaf pans.
    Bake at 350\u00b0 for 45 to 50 minutes.

Leave a comment