Chicken Tetrazzini - cooking recipe

Ingredients

1 chicken
8 oz. pkg. spaghetti
1 chopped bell pepper
1 chopped onion
1 small jar mushrooms
1 small jar chopped pimentos, drained

Preparation

Boil chicken in plenty of water.
Let the chicken set in broth until cool.
Chop chicken.
Cook spaghetti in chicken broth (skim fat from broth first).
Drain the spaghetti and combine with the chicken.
Add bell pepper, onion, mushrooms and pimentos.