Easy Coconut Pie - cooking recipe

Ingredients

1/2 c. self-rising flour
1 tsp. vanilla
1 (7 ounce) can flaked coconut
2 c. sweet milk
1 3/4 c. sugar
4 eggs
1/2 stick melted butter

Preparation

Beat eggs, mix flour and sugar and add to eggs. Add other ingredients. Beat well and pour into 2 greased pie pans. Bake 30 - 40 minutes in 350\u00b0 oven. Makes 2 pies. Makes its own crust.