Salsa - cooking recipe

Ingredients

olive oil
1 clove garlic, chopped
1 green pepper
5 jalapeno peppers or 4 Italian hot
large onion
1 stick celery
1 Tbsp. parsley
1 can crushed tomatoes

Preparation

In a large saucepan mix olive oil and garlic.
Brown.
Add remaining ingredients and simmer for 1/2 hour.