Peanut Butter Pie - cooking recipe
Ingredients
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1 graham cracker crust
1 c. powdered sugar
8 oz. cream cheese
1/3 c. peanut butter
8 oz. Cool Whip
Preparation
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Cream together powdered sugar, cream cheese and peanut butter, then fold in Cool Whip.
Mix well and pour into crust.
Add a little more Cool Whip to cover top of pie.
Ready to eat.
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