Peanut Butter Pie - cooking recipe

Ingredients
    1 graham cracker crust
    1 c. powdered sugar
    8 oz. cream cheese
    1/3 c. peanut butter
    8 oz. Cool Whip
Preparation
    Cream together powdered sugar, cream cheese and peanut butter, then fold in Cool Whip.
    Mix well and pour into crust.
    Add a little more Cool Whip to cover top of pie.
    Ready to eat.

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