Shrimp Sandwiches - cooking recipe
Ingredients
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1 (8 oz.) pkg. cream cheese, softened
1 (4 1/2 oz.) can shrimp
mayonnaise to moisten
grated onion to taste
lemon juice to taste
extra shrimp to garnish or parsley
Preparation
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Beat all ingredients with mixer until well blended.
Spread on bread.
Garnish with tiny whole shrimp (there are approximately 75 per can) or parsley.
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