Double Rich Chocolate Brownies - cooking recipe

Ingredients

12 oz. semi-sweet chocolate chips
1/3 c. butter
1/2 c. sugar
2 eggs
1 tsp. vanilla
1/2 c. flour
1/2 c. chopped nuts (optional)

Preparation

Add 1 cup chocolate chips in butter in saucepan. Stir until melted. Remove from heat. Add sugar.
Add eggs (one at a time). Mix well.
Stir in vanilla.
Pour dry ingredients into chocolate mixture. Stir until smooth. Add remaining chocolate chips.
Pour into a greased 8-inch square pan. Bake at 375\u00b0 for 25 to 30 minutes.