Easy Hamburg Casserole - cooking recipe

Ingredients
    1 1/2 lb. hamburg
    1/2 c. sliced onion
    1/2 c. sliced green pepper
    2 to 3 c. potatoes, sliced thin
    1 to 1 1/2 c. carrots, sliced thin
    1 (15 oz.) can stewed tomatoes
    1 c. shredded Cheddar cheese
    1/2 tsp. oregano
    1/2 tsp. pepper
    1/2 tsp. salt
Preparation
    In a large deep dish casserole, 3-quart or larger.
    Layer the potatoes on top of hamburg, then onions, peppers, carrots and spread tomatoes and seasoning next.
    Last, top with cheese and bake for 2 hours at 300\u00b0 or microwave at Medium heat for 1 hour or until potatoes are tender.

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