Barbecue Sauce - cooking recipe

Ingredients

1 onion, chopped
2 Tbsp. vinegar
1/4 c. lemon juice
3 Tbsp. Worcestershire sauce
1/2 c. water
cayenne pepper to taste
1/2 c. celery, chopped (optional)
2 Tbsp. oil
2 Tbsp. brown sugar
1 c. ketchup
1/2 tsp. mustard
salt to taste

Preparation

Brown onion in oil; add remaining ingredients.
Simmer for 30 minutes. Makes 2 cups.
Can be used over chicken, pork chops or deer meat.