Cranberry Salad - cooking recipe

Ingredients

1 lb. fresh cranberries
1 c. boiling water
1 c. crushed pineapple
1 c. pecans, chopped
1 1/2 c. sugar
1/2 orange rind
1 c. cold water
2 (3 oz.) boxes cherry Jell-O

Preparation

Grind cranberries and orange peel.
Pour boiling water over sugar and Jell-O.
Stir well; add to cranberries.
Add cold water and pineapple last.
Let refrigerate until set.