Cranberry Salad - cooking recipe
Ingredients
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1 lb. fresh cranberries
1 c. boiling water
1 c. crushed pineapple
1 c. pecans, chopped
1 1/2 c. sugar
1/2 orange rind
1 c. cold water
2 (3 oz.) boxes cherry Jell-O
Preparation
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Grind cranberries and orange peel.
Pour boiling water over sugar and Jell-O.
Stir well; add to cranberries.
Add cold water and pineapple last.
Let refrigerate until set.
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