Cranberry Salad - cooking recipe

Ingredients
    1 lb. fresh cranberries
    1 c. boiling water
    1 c. crushed pineapple
    1 c. pecans, chopped
    1 1/2 c. sugar
    1/2 orange rind
    1 c. cold water
    2 (3 oz.) boxes cherry Jell-O
Preparation
    Grind cranberries and orange peel.
    Pour boiling water over sugar and Jell-O.
    Stir well; add to cranberries.
    Add cold water and pineapple last.
    Let refrigerate until set.

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