Shrimp Dip - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1/4 c. lemon juice
1 c. chopped cooked shrimp
1/2 c. chopped green pepper
1 pkg. dry onion soup mix
1 Tbsp. prepared horseradish
1 c. sour cream

Preparation

In medium bowl, beat cream cheese until fluffy.
Gradually beat in lemon juice.
Stir in remaining ingredients.
Chill to blend flavors.
Serve with tortilla or potato chips.