"No Fuss" Or "Honey-Mustard" Pork Chops - cooking recipe

Ingredients

4 to 8 center cut pork chops
Gulden's spicy brown mustard
brown sugar

Preparation

Preheat oven to 350\u00b0.
Mix approximately 4 tablespoons Gulden's mustard with brown sugar (enough to change color of mustard or to your taste).
Line baking pan with foil.
Coat both sides of pork chops with mustard/sugar mixture.
Place chops in baking pan and cover with foil (to keep moisture in).
Bake for 45 minutes (depending on thickness of pork chops, may need to adjust time).