Ham And Cheese Bread - cooking recipe
Ingredients
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1 loaf frozen bread dough
1/2 lb. shaved deli ham
6 oz. assorted cheese (sliced Swiss and Cheddar)
4 Tbsp. butter, melted
Preparation
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Thaw bread dough as directed on package.
Roll out to conform to the size of a cookie sheet.
Place ham along center of 1/3 of the dough.
Top with sliced cheese.
Roll up jelly roll fashion. Moisten edge with water and seal.
Brush with melted butter.
Bake at 325\u00b0 for 30 minutes.
Slice and serve warm.
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