Quick Sweet And Sour Meatballs - cooking recipe

Ingredients
    8 oz. grape jelly
    1/2 jar chili sauce (8 oz.)
    1 lb. hamburger
Preparation
    Put jelly and chili sauce in saucepan.
    Whisk until smooth. Let simmer for 20 minutes.
    Meanwhile, make meatballs the size of a quarter.
    Put meatballs in sauce.
    Let simmer for 25 minutes and serve with toothpicks.

Leave a comment