Date Pudding - cooking recipe

Ingredients

1 c. brown sugar
a pinch of salt
1 Tbsp. butter
1/2 c. chopped nuts
1 c. dates
1 c. milk
2 tsp. baking powder
1 c. flour
1 tsp. vanilla
2 c. brown sugar
1 c. boiling water

Preparation

Mix ingredients, except brown sugar and boiling water; set aside.
In a 13 x 9-inch pan, place the brown sugar and boiling water; stir until dissolved.
Pour batter mixture onto first mixture.
Do not stir.
Bake at 350\u00b0 for 25 to 30 minutes, or until done.
Good served with whipped topping.