Russian Tea - cooking recipe

Ingredients
    1 (1 lb.) jar Tang
    3/4 c. sugar
    1/2 c. instant tea with lemon
    1 Tbsp. cinnamon
    1/2 tsp. cloves
Preparation
    Mix dry ingredients together.
    Add to hot water about 1 tablespoon per cup.
    Store in an airtight container.

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