Twice Baked Potato - cooking recipe
Ingredients
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6 each medium baking potatoes
1 tsp. salt
1/4 tsp. pepper
1/4 c. butter
1 c. extra sharp cheese, grated
1 Tbsp. onion powder
1 tsp. garlic powder
Preparation
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In 400\u00b0 oven, bake potatoes about 1 hour.
Cut potatoes in 1/2 lengthwise.
Scoop potato out and place in large bowl.
Add remaining ingredients and beat until smooth.
Spoon filling back into potatoes.
Bake at 400\u00b0 for 20 minutes and then serve.
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