Herbed Melba Toast - cooking recipe

Ingredients

1 Tbsp. melted unsalted oleo or butter
1/8 tsp. dried dill
1/4 tsp. dried thyme
4 slices bread (homemade is preferred)

Preparation

Mix all ingredients, except bread.
Roll each slice of bread (with a rolling pin) as thin as possible.
Trim crusts.
Brush both sides of bread with butter mixture.
Slice bread diagonally to make 2 triangles.
Bake about 7 minutes then turn and repeat.
Bake at 350\u00b0.
Each side should be lightly browned and crisp.
Cool on rack.