Microwave Caramel Popcorn - cooking recipe

Ingredients

16 c. air popped popcorn
1 c. brown sugar
1/2 c. margarine
1/4 c. light corn syrup
dash of salt
nuts (optional)
1/2 tsp. baking soda

Preparation

Mix all ingredients except popcorn and soda in bowl.
Microwave on High 2 minutes and stir, 1 minute and stir, 1 minute and stir. Add soda, it will foam.
Pour over popcorn in brown paper grocery bag and shake.
Place folded bag in microwave for 1 minute and shake 2 times and for 30 seconds and shake 2 times.
Pour on baking sheet to dry.
When dry, store in airtight container.