Fried Corn - cooking recipe

Ingredients
    4 c. cut, cooked corn
    1/2 tsp. salt
    1/8 tsp. pepper
    3 Tbsp. minced green pepper
    4 Tbsp. fat
Preparation
    Combine corn, salt, pepper and green pepper; cook in fat about 20 minutes, stirring occasionally.
    Serves 6 to 8.

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