Hominy Casserole - cooking recipe

Ingredients

3 cans white hominy, drained
1 lb. grated Cheddar cheese
1 can mushroom soup
1 can cream of asparagus soup
1 (4 oz.) jar chopped pimentos
1 or 2 jalapenos, chopped to taste (may be omitted)

Preparation

Place drained hominy in a large, greased baking dish.
Mix soups, pimentos and peppers.
Mix part of cheese into mixture. Mix all together.
Put remaining cheese on top.
Cover with foil and bake at 350\u00b0 for 30 to 40 minutes.
Serves about 20.