Taco Rice - cooking recipe

Ingredients

1 pkg. taco seasoning
1 lb. ground beef
2 c. water
1 c. white rice (uncooked)
1 Tbsp. ground cumin
grated Cheddar cheese
flour tortillas (optional)

Preparation

Fry ground beef; drain off grease.
Add taco seasoning, dry rice, water and seasonings.
Bring to boil; turn down to lowest setting.
Cover and cook 15 to 20 minutes.
Add cheese.
Serve in flour tortillas or plain.