Chili Fiesta - cooking recipe
Ingredients
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2 lb. hamburger
2 tsp. chili powder
2 Tbsp. cumin
2 cans kidney or pinto beans, drained
1 can (15 oz.) tomato sauce
1 can enchilada sauce
2 c. grated cheese (sharp or medium)
1 bag Fritos chips
Preparation
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Brown hamburger.
Drain.
Add spices, beans, tomato sauce and enchilada sauce.
Place in large greased casserole dish.
Sprinkle with cheese and enough Fritos to cover.
Bake at 325\u00b0 for 25 minutes.
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