Chili Fiesta - cooking recipe

Ingredients
    2 lb. hamburger
    2 tsp. chili powder
    2 Tbsp. cumin
    2 cans kidney or pinto beans, drained
    1 can (15 oz.) tomato sauce
    1 can enchilada sauce
    2 c. grated cheese (sharp or medium)
    1 bag Fritos chips
Preparation
    Brown hamburger.
    Drain.
    Add spices, beans, tomato sauce and enchilada sauce.
    Place in large greased casserole dish.
    Sprinkle with cheese and enough Fritos to cover.
    Bake at 325\u00b0 for 25 minutes.

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