Mud Brownies - cooking recipe

Ingredients

1 c. margarine
1/2 c. cocoa
4 eggs
2 c. sugar
1 1/2 c. flour
1 c. nuts (optional)

Preparation

Melt margarine, stir in cocoa.
In large bowl beat eggs slightly on medium speed of mixer.
Add sugar, flour and margarine/cocoa mixture on medium speed until thoroughly blended. Pour in 9 x 12-inch pan, greased and floured.
Bake 25 to 30 minutes at 350\u00b0.
Cool before icing.