Hamburger Noodle Casserole - cooking recipe

Ingredients

3/4 lb. ground chuck
2 Tbsp. butter or bacon fat, melted
1 c. tomatoes
1 c. water
1 (No. 2) can peas, with liquid
1 medium onion, diced
1 tsp. salt
1 (8 oz.) bag noodles

Preparation

Brown
meat
in
butter; add onion, water, tomatoes and salt. Cover;
simmer
for
30 minutes, stirring occasionally. Add
peas and
noodles;
cook for 10 minutes, stirring often. More seasoning may be added if desired.