Pumpkin Bread - cooking recipe

Ingredients

5 c. sugar
1 c. oil
4 to 5 eggs
3 1/2 c. water
4 c. shredded pumpkin
8 c. flour
1 Tbsp. baking powder
1 Tbsp. baking soda
1 Tbsp. salt
1 tsp. ground cloves
1 tsp. allspice
1 tsp. cinnamon
1 tsp. nutmeg
1 tsp. pumpkin pie spice

Preparation

Combine sugar, oil and eggs; whip until creamy.
Combine flour, salt and spices and stir together thoroughly.
Add pumpkin and water to sugar mixture, then spoon in dry ingredients.
Mix by hand until just moist.
Pour into greased bread pans and bake at 350\u00b0 for one hour.
Makes 4 to 5 loaves.