Caramel Streusel Squares - cooking recipe

Ingredients

2 c. flour
3/4 c. packed brown sugar
1 egg, beaten
3/4 c. cold butter or margarine
3/4 c. chopped nuts

Preparation

Combine flour, brown sugar and egg; cut in butter like pie crust, until crumbly.
Add nuts.
Reserve 2 cups of the mixture. Press remaining into bottom of a greased 13 x 9-inch pan.
Bake at 350\u00b0 for 15 minutes.