Broccoli And Cheese - cooking recipe

Ingredients

1 box frozen broccoli cuts, cooked and drained
1/2 cup melted butter
1 lb velveeta cheese, cubed
1 sleeve Ritz crackers
1/2 cup butter, softened

Preparation

Place broccoli in greased casserole dish.
Pour melted butter over top.
Cover with cheese.
Crush crackers and mix with butter. Spread over cheese.
Bake at 350\u00b0 for about 30 minutes.