Fruit Crisp - cooking recipe

Ingredients

1 c. whole wheat flour
1 c. ground oats
3/4 c. almond meal
1/2 c. date sugar
1/4 c. wheat germ
1/2 c. coconut
1/2 tsp. salt
2 tsp. vanilla
1 c. oats
water to moisten

Preparation

Mix ingredients
and spread over sliced fruit.
Bake at 350\u00b0 for 45 minutes.