Fudge Frosting - cooking recipe

Ingredients

1 sq. chocolate *
1 c. sugar
1/4 c. Spry (shortening)
1/3 c. milk
1/4 tsp. salt

Preparation

Put in saucepan and bring to a boil, stirring constantly. Boil 1 minute. Remove and add 1 teaspoon vanilla. Beat until consistency to spread. Cool before beating.