Sweet Potato Biscuit - cooking recipe

Ingredients

1 c. flour
2 Tbsp. sugar
2 Tbsp. milk
2 Tbsp. baking powder
1/3 c. Crisco
1/2 tsp. salt
1 c. mashed sweet potato

Preparation

Combine flour, baking powder, salt and sugar.
Cut in Crisco; add sweet potatoes.
Stir until mixed, all ingredients moist. Sprinkle milk over dough.
Turn onto floured board.
Roll; cut. Bake in 450\u00b0 oven 10 minutes.