Western Hash - cooking recipe
Ingredients
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1 lb. ground beef
1/2 c. chopped onion
1 c. uncooked rice
1/4 tsp. basil
1/2 lb. Velveeta cheese, sliced
1 c. chopped green pepper
3 1/2 c. tomatoes (1 lb. 12 oz. can)
1/2 tsp. salt
dash of pepper
Preparation
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Brown meat; drain.
Add green pepper, onion, tomatoes, rice and seasonings.
Cover and simmer for 25 minutes.
Top with cheese slices and heat until melted.
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