Linguini And Clam Sauce - cooking recipe

Ingredients

1 lb. box linguini
1 can red clam sauce (Progresso)
1 can white clam sauce (Progresso)
1 can clams
8 cloves fresh garlic
1 Tbsp. olive oil
1 1/2 lb. fresh shrimp

Preparation

Saute shrimp and clams in olive oil until cooked to your liking.
Add clam sauces and garlic.
Simmer for 1/2 hour over low heat; cook linguini until tender.
Add butter.
Pour cooked ingredients over linguini and serve hot.