Super Nachos - cooking recipe

Ingredients

1 lb. ground chuck
1 big onion
1 jar taco sauce
4 oz. can chopped green chilies
salt and pepper
2 (1 lb.) cans refried beans
3 c. Monterey Jack cheese, shredded
black chopped olives
sour cream
avocado dip
tortilla chips

Preparation

Brown meat and onion.
Drain.
Add taco sauce, chilies, salt and pepper.
Spread beans in 9 x 13-inch casserole.
Cover with meat sauce.
Add chopped cheese over top.
Bake at 400\u00b0 for 20 to 25 minutes.
Serve over chips.
Garnish with olives, sour cream and/or avocado dip as desired.