Swedish Pineapple Cake - cooking recipe

Ingredients

2 cups flour
2 eggs
20 oz. crushed pineapple plus all juice
2 tsp. baking soda
2 cups sugar
2 tsp. vanilla
1/2 tsp. salt
1/2 cup nuts, optional

Preparation

Mix cake ingredients together and bake in greased pan for 40 - 45 minutes in 350 degree oven.