Gingerbread - cooking recipe

Ingredients
    1 c. sugar
    1 egg
    1/2 c. oleo
    1/2 c. Crisco shortening
    1 c. Steens syrup (No. 3 can, yellow)
    2 1/2 c. flour
    1 1/2 tsp. soda
    1 tsp. cinnamon
    1 tsp. ginger
    1/2 tsp. cloves
    1/2 tsp. salt
    1 c. hot water
Preparation
    Beat egg.
    Add sugar and blend.
    Mix in oleo, shortening and Steens (only) syrup.
    Stir until all ingredients are well mixed. Set aside.

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