Chipped Beef Dip - cooking recipe

Ingredients

1 (2 1/2 oz.) jar dried beef, minced
1 (8 oz.) pkg. cream cheese, softened
2 Tbsp. milk
1/2 c. sour cream
1/2 medium onion, chopped
salt and pepper to taste
1/4 c. green pepper, chopped
1 c. chopped, sauteed pecans for garnish (optional)

Preparation

Combine all ingredients and mix well.
Place in ovenproof serving dish.
Bake at 350\u00b0 for 20 to 30 minutes.
Garnish, if desired.
Serve hot with crackers.
Serves 12 to 15 people.