Inside-Outside Ravioli - cooking recipe

Ingredients

3 lb. ground beef
1 medium onion
1 clove garlic
1 (10 oz.) pkg. frozen chopped spinach
1 jar spaghetti sauce
1 (8 oz.) can tomato sauce
1 (6 oz.) can tomato paste
dash of pepper
1 (7 oz.) pkg. shell macaroni, cooked
2 well-beaten eggs
1/2 c. soft bread crumbs
1/4 c. salad oil
1 c. shredded cheese

Preparation

Brown beef, onion and garlic.
Cook spinach.
Drain, reserving liquid.
Add water to liquid to make 1 cup.
Stir spinach liquid, spaghetti sauce, tomato sauce, tomato paste and pepper into mixture.
Simmer 10 minutes.
Combine spinach with macaroni, cheese, bread crumbs, eggs and salad oil.
Spread in 13 x 9 x 2-inch baking dish and top with meat sauce.
Bake at 350\u00b0 for 30 minutes.
Let stand for 10 minutes before serving