Apple Brownies - cooking recipe

Ingredients

1 3/4 c. sugar
1 c. vegetable oil (Wesson)
3 eggs
2 c. flour
1 tsp. baking soda
1 tsp. cinnamon
1/4 tsp. salt
2 c. chopped tart apples
1 c. chopped nuts (black walnuts)

Preparation

Beat sugar, oil and eggs.
Then add rest of dry ingredients. Stir in apples and nuts.
Spread in 9 x 13-inch pan and bake at 350\u00b0 for 60 minutes.