Seven-Up Salad - cooking recipe

Ingredients

1 c. hot water
2 (3 oz.) pkg. lime Jell-O
1 c. pecans
1 (3 oz.) pkg. cream cheese, softened
1 small can crushed pineapple
2 c. 7-Up

Preparation

Dissolve Jell-O in the boiling water.
Add cream cheese to Jell-O.
Stir to dissolve cream cheese.
Mix in the other ingredients.
Pour into mold.
Chill until set.