Mashed Red Potatoes - cooking recipe
Ingredients
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4 lb. new red potatoes
1 tub sour cream
1 onion
1 stick butter
Cheddar cheese
Preparation
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Cook potatoes with skin until well done. Drain and mash. Saut onion and butter in microwave. Layer potatoes, onion, sour cream and cheese. Save some cheese for top.
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