Pecan Pie - cooking recipe
Ingredients
-
1 c. brown sugar
1/2 c. sugar
1 Tbsp. flour
1 stick butter, melted
3 Tbsp. milk
2 eggs
1 Tbsp. vanilla
1 c. pecans
Preparation
-
Mix all ingredients together. Put in deep pie shell. Bake at 350\u00b0 for 45 minutes.
Leave a comment