Quick Kahlua Tiramisu - cooking recipe

Ingredients

2 slices pound cake
2 large scoops vanilla ice cream
4 oz. freshly brewed coffee
grated bittersweet or unsweetened cocoa
2 oz. Kahlua

Preparation

Place cake slices in shallow dessert dishes.
Moisten with coffee.
Top each with 1 scoop of ice cream.
Pour the Kahlua over the ice cream.
Sprinkle with grated chocolate or cocoa.
Serve immediately.