Fruit Bars - cooking recipe

Ingredients

1 can condensed milk
1 lb. candied pineapple
1/2 lb. candied cherries
1 pkg. dates
1 can Angel Flake coconut
2 c. pecans, chopped
xxxx sugar

Preparation

Chop fine pineapple, cherries and dates.
Line pan with heavy brown paper.
Grease well.
Bake at 275\u00b0 for approximately 45 minutes.
Let set out of oven for 15 minutes.
Remove paper.
Cut and roll in xxxx sugar when cool.