Cucumber Stick Pickles - cooking recipe

Ingredients

2 c. water
3 3/4 c. sugar
2 1/4 c. vinegar
3 Tbsp. salt
4 1/2 tsp. celery seed
4 tsp. turmeric
3/4 tsp. mustard seed

Preparation

Wash and cut small cucumbers into eighths.
Pour boiling water over them and leave overnight.
Next morning, drain and pack in jars.