"Easy As Pie" Spinach Pie - cooking recipe

Ingredients

1 Pillsbury ready made pie crust
3 eggs
1 c. grated Swiss cheese
1 pkg. Seabrook Farms frozen creamed spinach (family size)

Preparation

Preheat oven to 350\u00b0.
Place pie crust in pie dish to line bottom and sides of pie dish.
Cook frozen creamed spinach following package directions; pour into bowl.
Whisk together the eggs.
Add eggs to spinach mixture, then add Swiss cheese.
Mix well with spoon.
Pour into pie crust.
Bake 1 hour at 350\u00b0. Serve as a side dish or with a Greek salad for lunch.