Sweet Potato Pie - cooking recipe

Ingredients

2 large sweet potatoes, peeled
2 sticks real butter
1 t vanilla
1/2 t nutmeg
1 can evaporated milk
4 pie shells
1 c sugar OR 1/2 c brown and 1/2 c white sugar

Preparation

Boil sweet potatoes until soft.
Put in bowl and add butter. Mix until smooth and add remaining ingredients.
Mix well.
Pour into pie shells.
Bake at 350 F for 45 minutes or until done.