Raw Vegie Salad - cooking recipe

Ingredients

1 c. finely chopped green peppers
1 c. finely chopped raw carrots
mayonnaise
1 c. finely chopped cabbage
1/4 lb. American cheese, grated
lettuce leaf

Preparation

Mix each chopped, salted vegetable separately with enough mayonnaise to bind.
On a leaf of lettuce, place a mound of carrots.
Place a mound of cabbage on carrots and on top of that, a mound of green peppers.
Sprinkle with grated cheese.
Serve with French dressing or mayonnaise.