Apple Relish - cooking recipe

Ingredients
    6 c. uv chopped apples, peeled
    2 chopped green peppers
    2 chopped red peppers
    1 cuppa chopped onions
    1 Tbsp. dry mustard
    1/2 cuppa vinegah
    1 cuppa watah
    1 1/2 c. sugah
    1 Tbsp. salt
    1/4 tsp. tumeric
Preparation
    Cook slowly for 45 minutes and put in 3 pint jars.

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