Cherry Cheesecake Dessert - cooking recipe

Ingredients
    1 pkg. graham cracker crumbs (approximately 16 crackers, crushed)
    1/4 c. melted butter
    1/2 c. powdered sugar
    8 oz. Philadelphia cream cheese
    1/2 c. granulated sugar
    2 eggs
    1 to 2 cans cherry pie filling
    Cool Whip for garnish
Preparation
    Mix together graham cracker crumbs, butter and powdered sugar in bottom of 9 x 13-inch pan.
    Cream together cream cheese, sugar and 2 eggs; pour over crust.
    Bake at 320\u00b0 for 20 minutes.
    Cool. Pour cherry pie filling over top and garnish with Cool Whip. Sprinkle one tablespoon of crumb mix on top.

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