Cherry Cheesecake Dessert - cooking recipe
Ingredients
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1 pkg. graham cracker crumbs (approximately 16 crackers, crushed)
1/4 c. melted butter
1/2 c. powdered sugar
8 oz. Philadelphia cream cheese
1/2 c. granulated sugar
2 eggs
1 to 2 cans cherry pie filling
Cool Whip for garnish
Preparation
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Mix together graham cracker crumbs, butter and powdered sugar in bottom of 9 x 13-inch pan.
Cream together cream cheese, sugar and 2 eggs; pour over crust.
Bake at 320\u00b0 for 20 minutes.
Cool. Pour cherry pie filling over top and garnish with Cool Whip. Sprinkle one tablespoon of crumb mix on top.
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